LOW CARB BIG MAC BITES (KETO)

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These Low Carb Big Mac Bites are a keto recipe for mini bunless burgers that make a great low carb appetizer or game day food that everyone will love!

INGREDIENTS

  • 1.5 pounds Ground beef
  • ¼ cup Onionfinely diced
  • 1 teaspoon Salt
  • 4 slices American Cheese
  • 16 slices Dill Pickle
  • Lettuce

SECRET SAUCE

  • 1/2 cup Mayonnaise
  • 4 tablespoon Dill pickle relish
  • 2 tablespoon Yellow mustard
  • 1 teaspoon White wine vinegar
  • 1 teaspoon Paprika
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder

INSTRUCTIONS

  • Preheat oven to 400 degrees F.
  • In a large bowl combine ground beef, onions, and salt. Mix until thoroughly combined.
  • Roll the beef into 1.5 ounce balls. Press each one down slightly to flatten it to make a mini burger patty and place it on a lined baking sheet.
  • Bake at 400 degrees F for 15 minutes or until cooked through.
  • While burgers cook add all of the secrete sauce ingredients to a bowl and stir to combine.
  • When the burgers are done baking turn off the oven and remove them. Pat any excess grease off.
  • Cut each cheese slice into four squares and place a square on each mini patty. Place back in the cooling oven and let the cheese melt.
  • Place a few squares of lettuce and a pickle slice on top of each meatball and run a skewer through it.
  • Serve with the secret sauce and enjoy!

NUTRITION

serving: 1skewercalories: 182kcalcarbohydrates: 1gprotein: 8gfat: 15gsaturated fat: 5gcholesterol: 38mgsodium: 377mgpotassium: 135mgvitamin a: 120iuvitamin c: 0.2mgcalcium: 64mgiron: 1mg

 


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